Ghost OREO Ball Truffles – Easy No-Bake Halloween Delights

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Ghost OREO ball truffles, no-bake Halloween dessert delights.

introduction

This fun treat fits right on a small plate. Kids and grown-ups like the sweet bite. You can make them fast with few steps. Try them after baking an easy banana bread recipe for a full snack table.

why make this recipe

You make these for a quick no-bake sweet. They need little time and no oven. You can make them with simple things from the store. They look fun and fit a party theme like graveyard pudding cups.

how to make Ghost OREO Ball Truffles – Easy No-Bake Halloween Delights

Work clean and calm. Read all steps first. Use a bowl and a tray. Chill the tray to make shaping fast. Pick a quiet spot to roll balls. Keep your hands cool for smooth balls. Try to work fast once the cheese mixes with the crumbs. You can find more simple no-bake ideas like creamy mushroom chicken meatballs if you like easy snacks.

Ingredients :

36 cookies Oreo Cookies (Swap for gluten-free Oreos if needed.)
8 oz Cream Cheese (Use full-fat for richer taste.)
12 oz White Chocolate (Feel free to try milk or dark chocolate.)
Sprinkles or Edible Eyes (Optional for decoration.)

Directions :

Step-by-Step Instructions

  1. Crush the Oreo cookies into fine crumbs. Use a bag and a rolling pin or a food bag.
  2. Put the crumbs in a bowl. Add the cream cheese. Mix with a spoon until you form a soft dough.
  3. Shape the dough into small balls, about 1 inch wide. Place them on a tray lined with paper.
  4. Chill the balls for 15 to 30 minutes so they firm up.
  5. Melt the white chocolate in a small bowl. Use low heat or a microwave in short bursts. Stir until smooth.
  6. Dip each chilled ball into the melted chocolate. Lift with a fork and let extra chocolate drip off.
  7. Place the dipped balls back on the paper. Add edible eyes or sprinkles while the chocolate is wet.
  8. Let the chocolate set. Chill for 10 to 20 minutes until firm.
  9. Serve or store as you wish.

Ghost OREO Ball Truffles – Easy No-Bake Halloween Delights

how to serve Ghost OREO Ball Truffles – Easy No-Bake Halloween Delights

Put them on a small plate or a paper cup. Add other small snacks for a mix. They pair well with chips, fruit, or a warm dip. You can also serve them with savory bites like easy cheesy ground beef enchiladas at a party for contrast.

how to store Ghost OREO Ball Truffles – Easy No-Bake Halloween Delights

Keep them in a closed box or a jar. Put a layer of paper between layers so they do not stick. Store in the fridge for up to 1 week. You can also freeze them for up to 1 month. Thaw in the fridge before you serve.

tips to make Ghost OREO Ball Truffles – Easy No-Bake Halloween Delights

Use full-fat cream cheese for a rich taste. Chill the balls well before you dip them. Work in small batches when dipping to keep the chocolate smooth. If the chocolate gets thick, warm it a bit. Try other fun lids and faces. See other simple meal ideas like easy chicken dinner recipes for a quick meal to go with treats.

variation (if any)

  • Use milk or dark chocolate instead of white.
  • Add a drop of vanilla or a pinch of salt to the mix.
  • Roll balls in cocoa or sprinkles for a different look.
  • Make mini or large sizes to change the bite.

FAQs

Q: Can I use low-fat cream cheese?
A: Yes. Use low-fat, but the balls may feel less rich.

Q: Can I make them ahead?
A: Yes. Make them and keep them in the fridge for up to one week.

Q: How do I melt chocolate without a microwave?
A: Use a heatproof bowl over a pot of hot water. Stir until smooth.

Q: Can I freeze them with the eyes on?
A: Yes, but the eyes may change shape. Add eyes after thawing if you want them perfect.

Q: Do I need a candy thermometer?
A: No. You only need to melt the chocolate until smooth.

Conclusion

For another fun take on Oreo treats, check out Deliciously Spooky Oreo Truffles for Halloween.

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Ghost OREO Ball Truffles – Easy No-Bake Halloween Delights


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  • Author: olivia
  • Total Time: 30 minutes
  • Yield: 24 servings 1x
  • Diet: Vegetarian

Description

Fun and quick no-bake truffles made with Oreo cookies and cream cheese, perfect for Halloween parties.


Ingredients

Scale
  • 36 Oreo Cookies (or gluten-free Oreos if needed)
  • 8 oz Cream Cheese (full-fat for richer taste)
  • 12 oz White Chocolate (or milk/dark chocolate)
  • Sprinkles or Edible Eyes (optional for decoration)

Instructions

  1. Crush the Oreo cookies into fine crumbs using a bag and rolling pin.
  2. In a bowl, mix the crumbs with the cream cheese until a soft dough forms.
  3. Shape the dough into small balls, about 1 inch wide, and place them on a paper-lined tray.
  4. Chill the balls for 15 to 30 minutes to firm up.
  5. Melt the white chocolate in a bowl using low heat or a microwave, stirring until smooth.
  6. Dip each chilled ball into the melted chocolate, allowing excess chocolate to drip off.
  7. Return the dipped balls to the paper and add edible eyes or sprinkles while the chocolate is still wet.
  8. Let the chocolate set by chilling for another 10 to 20 minutes until firm.
  9. Serve or store as desired.

Notes

Keep the truffles in a closed container with paper layers to avoid sticking. Store in the fridge for up to 1 week or freeze for up to 1 month.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 150
  • Sugar: 12g
  • Sodium: 120mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 15mg

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