Blueberry Muddy Buddies

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Blueberry muddy buddies snack mix with a colorful blueberry coating

introduction

This is a small snack you can make fast. It uses simple food you may have at home. It tastes sweet and a little tart. If you like more sweet treats, try blueberry cheesecake swirl cookies for another idea.

why make this recipe

Make this snack when you want a quick, fun bite. Kids love the crunch and the sweet coat. You can make it with fresh or dried fruit. You can also pair it with a soft dessert like blueberry chia seed pudding for a full snack plate.

how to make Blueberry Muddy Buddies

Make sure you have all food ready. Melt the mix slowly so it stays smooth. Stir fast to coat the cereal well. For a different twist, you can also try a lemon snack like blueberry lemon cookies that add a bright touch.

Ingredients :

  • 2 cups rice cereal
  • 1 cup blueberries (dried or fresh)
  • 1 cup peanut butter
  • 1 cup chocolate chips
  • 1 cup powdered sugar
  • 1/4 cup butter

Directions :

  1. In a microwave-safe bowl, melt chocolate chips and peanut butter together until smooth.
  2. In a large mixing bowl, combine the rice cereal and blueberries.
  3. Pour the melted chocolate mixture over the cereal and blueberries, stirring to coat evenly.
  4. Once coated, add the powdered sugar and mix until well combined.
  5. Spread the mixture on a baking sheet and let it cool completely before serving.

Blueberry Muddy Buddies

how to serve Blueberry Muddy Buddies

Serve this snack in a bowl or small cups. Add a few fresh berries on top for color. You can serve it with tea or milk. For a bakery feel, place it next to blueberry scones on the plate.

how to store Blueberry Muddy Buddies

Keep the snack in an airtight box at room heat. It will stay fresh for 3 to 5 days. If you live in warm weather, keep it in a cool place to stop the chocolate from softening.

tips to make Blueberry Muddy Buddies

Use dry berries for less sogginess. Stir with a big spoon to coat each piece well. Let the mix cool well before you pack it. For more baked ideas, see these classic blueberry scones to inspire a snack tray.

variation (if any)

  • Use almond butter instead of peanut butter for a nutty swap.
  • Use white chocolate chips for a white coat.
  • Add a pinch of sea salt on top for a sweet-salty mix.
  • Use cinnamon sugar for a warm flavor.

FAQs

Q: Can I use frozen fresh blueberries?
A: No. If you use fresh frozen, dry them well first. Wet berries can make the cereal soft.

Q: Can I skip the powdered sugar?
A: Yes. The snack will be less sweet but still good. You can dust a little sugar after the coat if you want.

Q: Can I make this nut free?
A: Yes. Use a seed butter like sunflower seed butter instead of peanut butter.

Q: How long does it take to cool?
A: It needs about 20 to 30 minutes at room heat to set well.

Conclusion

Try this easy snack for quick joy, or read a full guide for a simple version at 5-Ingredient Blueberry Muddy Buddies recipe.

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Blueberry Muddy Buddies


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  • Author: olivia
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A quick and fun snack featuring rice cereal, blueberries, and a smooth chocolate-peanut butter coating.


Ingredients

Scale
  • 2 cups rice cereal
  • 1 cup blueberries (dried or fresh)
  • 1 cup peanut butter
  • 1 cup chocolate chips
  • 1 cup powdered sugar
  • 1/4 cup butter

Instructions

  1. In a microwave-safe bowl, melt chocolate chips and peanut butter together until smooth.
  2. In a large mixing bowl, combine the rice cereal and blueberries.
  3. Pour the melted chocolate mixture over the cereal and blueberries, stirring to coat evenly.
  4. Once coated, add the powdered sugar and mix until well combined.
  5. Spread the mixture on a baking sheet and let it cool completely before serving.

Notes

Store in an airtight box at room temperature for up to 5 days. Use dry berries for less sogginess, and let the mix cool thoroughly before packing.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 15mg

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