Description
Delicious strawberries dipped in rich chocolate, perfect for gifts or parties.
Ingredients
- Fresh strawberries
- Dark chocolate
- White chocolate (for drizzle)
- Sprinkles or edible glitter (optional)
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the dark chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Dip each strawberry into the melted chocolate, covering it halfway.
- Place the dipped strawberries on a parchment-lined baking sheet.
- Melt the white chocolate and drizzle over the chocolate-covered strawberries.
- If desired, add sprinkles or edible glitter while the chocolate is still wet.
- Refrigerate until the chocolate hardens, about 30 minutes.
Notes
Use dry, room temperature berries for best results. Chocolate can be heated slowly to maintain smoothness.
- Prep Time: 15
- Cook Time: 10
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 60
- Sugar: 7g
- Sodium: 1mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg