Slow Cooker Lemon Herb Chicken and Rice: A Refreshing Summer Crock Pot Meal

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When the summer heat rises, nobody wants to stand over a hot stove. That’s where Slow Cooker Lemon Herb Chicken and Rice comes in an easy, refreshing, and wholesome dish perfect for weeknights or weekend gatherings. Packed with citrusy brightness and herby flavors, this recipe makes the perfect addition to your list of crock pot meals for summer.

Unlike heavy slow cooked comfort foods reserved for winter, this recipe is light, fragrant, and satisfying without being overwhelming. Plus, it saves you time in the kitchen just set it and forget it. Looking for more inspiration for warm weather cooking? Check out this Easy Parmesan Chicken Pasta for another family friendly option.

Table of Contents

What makes this recipe special

This dish is a standout because it balances simplicity with elegance. The slow cooker ensures the chicken stays tender, while the lemon zest and herbs infuse it with refreshing flavors. The rice soaks up all the juices, creating a satisfying, one pot meal that feels both comforting and light.

It’s also incredibly versatile you can serve it as a full dinner, pack leftovers for lunch, or even pair it with a crisp summer salad for a balanced plate. Unlike fried or overly creamy meals, this dish leans into the “easy weeknight dinners healthy crockpot” category, making it ideal for families looking for healthier yet flavorful choices.

Preparing Slow Cooker Lemon Herb Chicken and Rice step by step
Adding lemon juice and herbs to chicken and rice in the slow cooker.

Ideal occasions to serve it

This recipe shines when you need something fuss free yet impressive. It’s a reliable choice for:

  • Busy weeknights when cooking feels like a chore.
  • Summer family dinners where you want something wholesome without heating up the house.
  • Potlucks or gatherings the dish travels well in the slow cooker.
  • Meal prep Sundays, since leftovers keep beautifully and taste even better the next day.

Pair it with seasonal sides like grilled vegetables, a tomato cucumber salad, or even a light fruit dessert for a full summer friendly spread.

Ingredients Overview

When it comes to crafting the perfect slow cooker family dinner, the right balance of flavors matters. While the full ingredient list is provided in the recipe card below, here’s a quick overview of what makes this dish work:

Required ingredients

The star players are tender chicken thighs or breasts, long grain rice, and fresh lemon juice. Aromatic herbs like thyme, rosemary, and parsley bring depth, while garlic and onion provide that essential flavor base. The slow cooker gently melds these ingredients, producing juicy chicken and fluffy rice every time.

Looking for more cozy yet simple dishes? Don’t miss this comforting Gourmet Baked Mac and Cheese, another reader favorite that’s perfect for any season.

Optional additions or substitutes

One of the best parts of this dish is its adaptability. Want to boost the nutrition? Add fresh spinach, zucchini, or bell peppers in the last hour of cooking. Prefer a richer flavor? Stir in a touch of butter or olive oil before serving.

For those watching carbs, you can even swap the rice for cauliflower rice or quinoa, making it fit seamlessly into good summer recipes that are both light and nourishing.

If you’re seeking even more summer slow cooker inspiration, try this Easy Crockpot Dinners Healthy Chicken Recipe. It’s another wholesome option that pairs beautifully with fresh seasonal produce.

Step by Step Instructions

Creating Slow Cooker Lemon Herb Chicken and Rice couldn’t be easier. While the full detailed steps are available in the recipe card below, the overall process is what makes this dish such a winner among quick crock pot meals.

Preparing Slow Cooker Lemon Herb Chicken and Rice step by step
Adding lemon juice and herbs to chicken and rice in the slow cooker.

Preparation

Before cooking, you’ll want to gather your fresh herbs, zest the lemon, and rinse your rice. Prepping these simple ingredients ensures that everything goes smoothly once you load up the slow cooker.

If you’re new to slow cooking, this recipe is the perfect place to start it’s forgiving, hands off, and delivers consistent results. That’s what makes it a favorite among people looking for good crock pot meals that fit into a busy week.

Cooking process

The beauty of this recipe lies in its simplicity: add the chicken, seasonings, broth, and rice to the slow cooker, then let time do the work. As it simmers gently, the lemon and herbs infuse the meat and rice with vibrant flavor. By the time you lift the lid, you’ll have a complete dinner that tastes like it took hours of active effort when in reality, you barely had to touch it.

This is why it belongs in your list of easy weeknight dinners healthy crockpot recipes. The dish practically cooks itself, leaving you more time to enjoy family meals without kitchen stress.

Expert Tips and Variations

Every recipe has little tricks that elevate it from good to unforgettable. Here are some pro insights to make your slow cooker dish even better.

Cooking tips from chefs

  • Brown the chicken first: While optional, searing the chicken in a skillet before adding it to the slow cooker deepens the flavor.
  • Use fresh lemon zest: Don’t skip this step the zest adds a bright punch that bottled juice just can’t replicate.
  • Stir halfway: If possible, give the rice a quick stir midway to ensure even cooking and prevent sticking.

These small adjustments transform this meal from “just another crock pot recipe” into one of your go to slow cooker family dinners.

Variations based on dietary needs

  • Low carb option: Replace rice with riced cauliflower or chopped zucchini for a lighter version.
  • Gluten free: Naturally gluten free, just double check your broth.
  • High protein: Add chickpeas or lentils for extra protein and fiber.

For another flexible dish that adapts to different diets, try the Monterey Chicken One Pan Orzo it’s packed with flavor and simple to adjust.

Nutritional Info & Storage

Part of what makes this recipe shine is that it’s nourishing without being heavy an ideal option for dinners summer that leave you satisfied but not sluggish.

Calories and macros

On average, a serving comes in at under 400 calories, making it a wholesome choice for families. It’s balanced with lean protein from the chicken, healthy carbs from the rice, and micronutrients from the herbs and lemon. This puts it firmly in the camp of healthy crockpot recipes that work year round.

Storage instructions

This dish stores and reheats beautifully, making it excellent for meal prep. Simply portion leftovers into airtight containers and refrigerate for up to 3 days. For longer storage, freeze for up to 2 months. When reheating, add a splash of broth or water to bring the rice back to life.

If you love recipes that keep well for leftovers, don’t miss this cozy Overnight Croissant Breakfast Casserole. It’s another dish that’s just as good the next day.

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FAQs

What is the best rice to use in a slow cooker recipe?

Long grain rice holds up best, as it doesn’t turn mushy during long cooking times.

Can I use frozen chicken in the slow cooker?

It’s best to thaw chicken first for even cooking and food safety.

How do I prevent rice from sticking in the slow cooker?

Stirring once during cooking and adding enough liquid usually solves this issue.

Can I double the recipe for a crowd?

Yes, just use a larger slow cooker and increase the cooking time slightly.

What side dishes go well with lemon herb chicken and rice?

Grilled veggies, a summer salad, or roasted asparagus pair perfectly.

Conclusion

If you’re searching for good summer recipes that are light, flavorful, and family friendly, this Slow Cooker Lemon Herb Chicken and Rice will quickly become a household favorite. It’s proof that you don’t need hours in the kitchen to create something memorable.

Whether you’re serving it on a busy weeknight or bringing it to a summer potluck, this dish delivers every time. For more comforting slow cooker inspiration, check out this Delicious Creamy Crack Chicken Gnocchi another recipe your family will request again and again.

So grab your crock pot, let the flavors work their magic, and enjoy the kind of dinner that makes summer cooking effortless.

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Slow Cooker Lemon Herb Chicken and Rice


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  • Author: ava salmon
  • Total Time: 5 hours 15 minutes
  • Yield: 6 servings 1x

Description

This Slow Cooker Lemon Herb Chicken and Rice is a refreshing summer crock pot meal that’s light, flavorful, and easy to prepare. Juicy chicken simmers with lemon, garlic, and herbs while rice soaks up all the savory juices, creating a wholesome one-pot dinner perfect for busy weeknights or summer family gatherings.


Ingredients

Scale
  • 4 boneless skinless chicken breasts (or thighs)
  • 1 ½ cups long-grain rice, rinsed
  • 3 cups low-sodium chicken broth
  • 2 tbsp fresh lemon juice
  • 1 tsp lemon zest
  • 3 garlic cloves, minced
  • 1 small onion, diced
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • 1 tsp paprika
  • Salt and pepper, to taste
  • 2 tbsp fresh parsley, chopped (for garnish)

Instructions

  1. Season chicken with salt, pepper, paprika, and herbs.
  2. Place chicken in the slow cooker along with onion and garlic.
  3. Add rinsed rice, broth, lemon juice, and zest.
  4. Cover and cook on LOW for 5–6 hours or HIGH for 2 ½–3 hours, until chicken is tender and rice is cooked.
  5. Fluff rice, garnish with parsley, and serve warm.

Notes

  • For deeper flavor, sear chicken before adding it to the slow cooker.
  • Swap rice with quinoa or cauliflower rice for a lighter option.
  • Stir in vegetables like zucchini or spinach during the last hour of cooking for added nutrition.
  • Prep Time: 15 minutes
  • Cook Time: 5 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 365
  • Sugar: 2 g
  • Sodium: 420 mg
  • Fat: 8 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 42 g
  • Fiber: 2 g
  • Protein: 32 g
  • Cholesterol: 85 mg

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