Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cottage Cheese Strawberry Cheesecake Chia Seed Pudding


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: olivia
  • Total Time: 120 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful twist on a classic dessert, this pudding combines creamy cottage cheese, fresh strawberries, and chia seeds for a nutritious treat.


Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup fresh strawberries, hulled and sliced
  • 1/4 cup chia seeds
  • 1 cup milk (dairy or non-dairy)
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Blend cottage cheese until smooth.
  2. Add milk, honey or maple syrup, vanilla extract, and salt. Mix until combined.
  3. Stir in chia seeds and sliced strawberries.
  4. Cover and refrigerate for at least 120 minutes or overnight.
  5. Serve chilled, topped with additional strawberries if desired.

Notes

For a smoother texture, use a food processor to blend the cottage cheese. Adjust sweetness by varying honey or maple syrup. Experiment with different fruits for variety.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Refrigeration
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 15mg