Description
A colorful, festive, and delicious poke cake featuring a creamy vanilla pudding filling, perfect for your Easter celebrations.
Ingredients
Scale
- 1 box vanilla cake mix
- Ingredients required for cake mix (water, eggs, oil)
- 1 cup creamy vanilla pudding mix
- 2 cups milk
- Whipped topping
- Food coloring (pastel colors)
- Easter decorations (sprinkles, candies)
Instructions
- Prepare the vanilla cake mix according to package instructions and bake in a greased pan.
- Allow the cake to cool, then poke holes across the surface using a fork.
- Whisk together the vanilla pudding mix and milk until smooth, then pour over the cake, ensuring it seeps into the holes.
- Use food coloring to create pastel swirls in the whipped topping, then spread it over the cake.
- Decorate with festive Easter decorations.
- Chill the cake before serving to enhance the flavor.
Notes
Cover the cake with plastic wrap or store in an airtight container for up to 5 days in the refrigerator.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 27g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg